
Domaine La Croix ChaptalLes Sigillées de La Croix Chaptal Rouge
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Les Sigillées de La Croix Chaptal Rouge from the Domaine La Croix Chaptal
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Sigillées de La Croix Chaptal Rouge of Domaine La Croix Chaptal in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Les Sigillées de La Croix Chaptal Rouge
Pairings that work perfectly with Les Sigillées de La Croix Chaptal Rouge
Original food and wine pairings with Les Sigillées de La Croix Chaptal Rouge
The Les Sigillées de La Croix Chaptal Rouge of Domaine La Croix Chaptal matches generally quite well with dishes of beef, pasta or veal such as recipes of spaghetti squash bolognese style, lasagne or veal with chestnut and pietra (corsican beer).
Details and technical informations about Domaine La Croix Chaptal's Les Sigillées de La Croix Chaptal Rouge.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Les Sigillées de La Croix Chaptal Rouge from Domaine La Croix Chaptal are 2015
Informations about the Domaine La Croix Chaptal
The Domaine La Croix Chaptal is one of of the world's great estates. It offers 19 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Nebuchadnezzar
Bottle with a capacity of 15 litres.














