
Domaine la BouysseMazérac Corbiéres Boutenac
This wine is a blend of 2 varietals which are the Carignan and the Grenache noir.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Mazérac Corbiéres Boutenac from the Domaine la Bouysse
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mazérac Corbiéres Boutenac of Domaine la Bouysse in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Mazérac Corbiéres Boutenac of Domaine la Bouysse in the region of Languedoc-Roussillon often reveals types of flavors of dark fruit, non oak or oak and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Mazérac Corbiéres Boutenac
Pairings that work perfectly with Mazérac Corbiéres Boutenac
Original food and wine pairings with Mazérac Corbiéres Boutenac
The Mazérac Corbiéres Boutenac of Domaine la Bouysse matches generally quite well with dishes of beef, veal or pasta such as recipes of spaghetti bolognese, veal with cream and mushrooms or pasta gratin with courgettes and ham.
Details and technical informations about Domaine la Bouysse's Mazérac Corbiéres Boutenac.
Discover the grape variety: Carignan
Mainly cultivated in the Languedoc region, carignan originates from Spain. Because of its very resistant branches, it is often called hardwood. Its bunches are quite large. They are compact and winged with a lignified stalk. The berries are spherical in shape and take on a bluish-black colour. Carignan has a total of 25 approved clones, the best known of which are 274, 65 and 9. The carignan buds at the beginning of June and is protected from spring frosts. It does not reach maturity until the third period. Also, this grape variety needs warmth and sunshine. It appreciates dry and not very fertile soils. Carignan vines can live for more than 100 years. Those that are more than 30 years old produce a better wine. This wine is well coloured. It is generous and powerful at the same time. Pepper, cherry, blackberry, banana, raspberry, almond, prune and violet are some of the aromas that this grape variety gives off.
Last vintages of this wine
The best vintages of Mazérac Corbiéres Boutenac from Domaine la Bouysse are 2015, 2012, 2016, 2014 and 0.
Informations about the Domaine la Bouysse
The Domaine la Bouysse is one of of the world's greatest estates. It offers 20 wines for sale in the of Corbières Boutenac to come and discover on site or to buy online.
The wine region of Corbières Boutenac
The wine region of Corbières Boutenac is located in the region of Corbières of Languedoc-Roussillon of France. Wineries and vineyards like the Domaine de Villemajou or the Château Ollieux Romanis produce mainly wines red and white. The most planted grape varieties in the region of Corbières Boutenac are Mourvèdre, Marsanne and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Corbières Boutenac often reveals types of flavors of blackberry, licorice or tobacco and sometimes also flavors of game, dried fruit or cream.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Vent (taste of)
A defect that characterizes a wine exposed to the air, and which has lost its aromatic qualities.














