Domaine Julien de l’EmbisqueVinCent Zajou Côtes du Rhône
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the VinCent Zajou Côtes du Rhône from the Domaine Julien de l’Embisque
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the VinCent Zajou Côtes du Rhône of Domaine Julien de l’Embisque in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with VinCent Zajou Côtes du Rhône
Pairings that work perfectly with VinCent Zajou Côtes du Rhône
Original food and wine pairings with VinCent Zajou Côtes du Rhône
The VinCent Zajou Côtes du Rhône of Domaine Julien de l’Embisque matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of baeckeoffe, tajine of beef balls and merguez or stuffed guinea fowl in the oven.
Details and technical informations about Domaine Julien de l’Embisque's VinCent Zajou Côtes du Rhône.
Discover the grape variety: Xinomavro
Structured, taut reds with a clear ruby robe that quickly evolves towards tawny, firm tannins and sharp high acidity (hence its name, xino-mavro = acid-black), with aromas of red cherry, sun-dried tomato, black olive, dried herbs, spice, leather and balsamic notes. Fine ageing potential, often compared to Nebbiolo. Absolute star of Naoussa PDO in Greek Macedonia, also Amyndeo PDO. Very late-ripening autochthonous Greek variety.
Informations about the Domaine Julien de l’Embisque
The Domaine Julien de l’Embisque is one of of the world's greatest estates. It offers 10 wines for sale in the of Côtes-du-Rhône to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône
Accessible reference for Mediterranean reds: dominant Grenache as king (≥50% in the south) - supple and fruity with notes of cherry, strawberry, garrigue, pepper and a touch of sweet spices, round tannins. Fleshy Syrah (blackcurrant, violet, black pepper), dense Mourvèdre, Cinsault and Carignan in support. In the north, racy, deep Syrah solo. Generous rosés and floral whites (Grenache Blanc, Clairette, Viognier).
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Warm
A wine rich in alcohol whose power is expressed by an alcoholic nose and a burning sensation in the mouth.
