Domaine JolietteCuvée Montpins L'Extrait Côtes du Roussillon
Red wine
This wine is a blend of 2 varietals which are the Carmenère and the Mourvèdre.
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Cuvée Montpins L'Extrait Côtes du Roussillon
Pairings that work perfectly with Cuvée Montpins L'Extrait Côtes du Roussillon
Original food and wine pairings with Cuvée Montpins L'Extrait Côtes du Roussillon
The Cuvée Montpins L'Extrait Côtes du Roussillon of Domaine Joliette matches generally quite well with dishes of beef, pasta or veal such as recipes of beef with dark beer, simple chinese noodle soup or old-fashioned pork roll.
Details and technical informations about Domaine Joliette's Cuvée Montpins L'Extrait Côtes du Roussillon.
Discover the grape variety: Carmenère
Velvety, deep reds with a dark robe and round tannins, showing aromas of blackberry, plum, ripe red pepper, dark chocolate, coffee and gentle spice. Warm, supple finish. Absolute star of Chile (Colchagua, Cachapoal, Maipo) where it was rediscovered in 1994, long confused with Merlot. A historic Bordeaux variety that nearly vanished after phylloxera, a cross of Cabernet Franc × Gros Cabernet.
Informations about the Domaine Joliette
The Domaine Joliette is one of of the world's greatest estates. It offers 13 wines for sale in the of Côtes du Roussillon to come and discover on site or to buy online.
The wine region of Côtes du Roussillon
Catalan sun and Mediterranean character on the edge of the Pyrenees. Fleshy, sun-soaked reds with signature notes of candied black fruit (blackberry, plum), garrigue, pepper, liquorice and dark chocolate, firm tannins and generous warmth. Blends of Grenache (roundness), Syrah (spice), old-vine Carignan (power) and dense Mourvèdre. Also sunny rosés and ample whites (Grenache Blanc, Macabeu).
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Brilliant
Said of a very limpid robe whose reflections shine strongly in the light.
