Winery Huber-VerdereauCuvee No. 1 les Chanterelles

Red wine of Burgundy of France

4.2

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters consider this wine to be one of the best in the region.

The Cuvee No. 1 les Chanterelles of Winery Huber-Verdereau is a red wine from the region of Burgundy.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Cuvee No. 1 les Chanterelles of the Winery Huber-Verdereau is in the top 60 of wines of Burgundy.

Taste structure of the Cuvee No. 1 les Chanterelles from the Winery Huber-Verdereau

Light		Bold
Smooth		Tannic
Dry		Sweet
Soft		Acidic

In the mouth the Cuvee No. 1 les Chanterelles of Winery Huber-Verdereau in the region of Burgundy is a with a nice freshness.

Food and wine pairings with Cuvee No. 1 les Chanterelles

Pairings that work perfectly with Cuvee No. 1 les Chanterelles

Original food and wine pairings with Cuvee No. 1 les Chanterelles

Game (deer, venison)

The Cuvee No. 1 les Chanterelles of Winery Huber-Verdereau matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of traditional hungarian goulash, adapted vietnamese fondue or autumn pumpkin pie.

Details and technical informations about Winery Huber-Verdereau's Cuvee No. 1 les Chanterelles.

Winery

Winery Huber-Verdereau

Winemaker

Thiébault Huber

Grape varieties

Pinot noir

Region/Great wine region

Burgundy

Country

France

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Pinot noir

Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.

Last vintages of this wine

Cuvee No. 1 les Chanterelles - 2015

In the top 60 of of Burgundy wines

Average rating: 4.2

The best vintages of Cuvee No. 1 les Chanterelles from Winery Huber-Verdereau are 2015

Informations about the Winery Huber-Verdereau

The winery offers 32 different wines.

Its wines get an average rating of 3.8.

It is in the top 20 of the best estates in the region

It is located in Bourgogne

Find the Winery Huber-Verdereau on Facebook and on Twitter

The Winery Huber-Verdereau is one of of the world's great estates. It offers 28 wines for sale in the of Burgundy to come and discover on site or to buy online.

In the top 85000 of of France wines

In the top 65 of of Burgundy wines

In the top 200000 of red wines

In the top 350000 wines of the world

The wine region of Burgundy

Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.