Domaine Henri RuppertSélection 12 Riesling
White wine
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the Sélection 12 Riesling of Domaine Henri Ruppert in the region of Moselle often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Sélection 12 Riesling
Pairings that work perfectly with Sélection 12 Riesling
Original food and wine pairings with Sélection 12 Riesling
The Sélection 12 Riesling of Domaine Henri Ruppert matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of flamenkuche express, tartiflette with smoked salmon or mullet with onions and white wine.
Details and technical informations about Domaine Henri Ruppert's Sélection 12 Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Sélection 12 Riesling from Domaine Henri Ruppert are 2018, 2012, 2017, 2015 and 2016.
Informations about the Domaine Henri Ruppert
The Domaine Henri Ruppert is one of of the world's great estates. It offers 45 wines for sale in the of Coteaux de Schengen to come and discover on site or to buy online.
The wine region of Coteaux de Schengen
The wine region of Coteaux de Schengen is located in the region of Moselle of Luxembourg. Wineries and vineyards like the Domaine Coteaux de Schengen or the Domaine Desom produce mainly wines white, red and pink. The most planted grape varieties in the region of Coteaux de Schengen are Auxerrois, Pinot noir and Riesling, they are then used in wines in blends or as a single variety. On the nose of Coteaux de Schengen often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit, tropical fruit.
The wine region of Moselle
The wine region of Moselle of Luxembourg. Wineries and vineyards like the Domaine Les Vignerons de la Moselle or the Domaine Les Vignerons de la Moselle produce mainly wines white, pink and red. The most planted grape varieties in the region of Moselle are Gewurztraminer, Pinot blanc and Pinot gris, they are then used in wines in blends or as a single variety. In the mouth of Moselle is a powerful with a nice freshness.
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The word of the wine: Cellar master
The cellar master is the technical manager of a winery (usually a professional oenologist), who presides over and oversees the wine-making process and its maturation. Unlike an oenologist in a wine laboratory, who intervenes on an ad hoc basis to assist the winemaker, the cellar master is part of the estate's technical team.
