Winery Hazlitt 1852Port

Natural sweet wine of Finger Lakes of New York of United States

3.9

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Port of Winery Hazlitt 1852 is a natural sweet wine from the region of Finger Lakes of New York.
This wine is a blend of 2 varietals which are the Touriga franca and the Touriga nacional.
This wine generally goes well with beef and mature and hard cheese.

Food and wine pairings with Port

Pairings that work perfectly with Port

Beef

Mature and hard cheese

Original food and wine pairings with Port

The Port of Winery Hazlitt 1852 matches generally quite well with dishes of beef or mature and hard cheese such as recipes of celine's version of moussaka (5th meeting) or chicken breast franc comtoise.

Details and technical informations about Winery Hazlitt 1852's Port.

Winery

Winery Hazlitt 1852

Grape varieties

Touriga franca , Touriga nacional

Region/Great wine region

Great wine region

Country

Style of wine

Alcohol

20°

Allergens

Contains sulfites

Discover the grape variety: Touriga franca

Most certainly Portuguese. It is said to be the result of a cross between the mourisco de semente and the touriga nacional, which should not be confused with it. It can be found in Australia, South Africa, the United States (California), etc. and is virtually unknown in France.

Last vintages of this wine

Port - 0

In the top 100 of of Finger Lakes wines

Average rating: 3.9

The best vintages of Port from Winery Hazlitt 1852 are 0

Informations about the Winery Hazlitt 1852

The winery offers 32 different wines.

Its wines get an average rating of 3.8.

It is in the top 15 of the best estates in the region

It is located in Finger Lakes in the region of New York

Find the Winery Hazlitt 1852 on Facebook and on Twitter

The Winery Hazlitt 1852 is one of of the world's great estates. It offers 26 wines for sale in the of Finger Lakes to come and discover on site or to buy online.

In the top 50000 of of United States wines

In the top 650 of of Finger Lakes wines

In the top 4000 of natural sweet wines

In the top 350000 wines of the world

The wine region of Finger Lakes

The wine region of Finger Lakes is located in the region of New York of United States. We currently count 165 estates and châteaux in the of Finger Lakes, producing 1354 different wines in conventional, organic and biodynamic agriculture. The wines of Finger Lakes go well with generally quite well with dishes .

The wine region of New York

New York may not be particularly famous for its wines, but the state is home to a significant number of vineyards and wineries. It ranks third among U. S. wine-producing states in terms of Volume produced, surpassed only by Washington State and of course California.

The word of the wine: Bitter (flavor)

A flavour generally provided in wines by polyphenols and accompanied by a sensation of pungency. In small quantities, bitterness makes you salivate, gives relief to the wine and reinforces its sapidity.