Winery Harmand-GeoffroyGevrey-Chambertin 1er Cru 'Lavaux St-Jacques'
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Gevrey-Chambertin 1er Cru 'Lavaux St-Jacques' of the Winery Harmand-Geoffroy is in the top 60 of wines of Gevrey-Chambertin 1er Cru 'Clos St Jacques'.
Taste structure of the Gevrey-Chambertin 1er Cru 'Lavaux St-Jacques' from the Winery Harmand-Geoffroy
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gevrey-Chambertin 1er Cru 'Lavaux St-Jacques' of Winery Harmand-Geoffroy in the region of Burgundy is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Gevrey-Chambertin 1er Cru 'Lavaux St-Jacques' of Winery Harmand-Geoffroy in the region of Burgundy often reveals types of flavors of cherry, earthy or forest floor and sometimes also flavors of strawberries, coffee or black cherries.
Food and wine pairings with Gevrey-Chambertin 1er Cru 'Lavaux St-Jacques'
Pairings that work perfectly with Gevrey-Chambertin 1er Cru 'Lavaux St-Jacques'
Original food and wine pairings with Gevrey-Chambertin 1er Cru 'Lavaux St-Jacques'
The Gevrey-Chambertin 1er Cru 'Lavaux St-Jacques' of Winery Harmand-Geoffroy matches generally quite well with dishes of beef, veal or poultry such as recipes of tournedos with foie gras, veal tagine with prunes or chicken in sauce.
Details and technical informations about Winery Harmand-Geoffroy's Gevrey-Chambertin 1er Cru 'Lavaux St-Jacques'.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Gevrey-Chambertin 1er Cru 'Lavaux St-Jacques' from Winery Harmand-Geoffroy are 2018, 2017, 2016, 2012 and 2011.
Informations about the Winery Harmand-Geoffroy
The Winery Harmand-Geoffroy is one of of the world's greatest estates. It offers 11 wines for sale in the of Gevrey-Chambertin 1er Cru 'Clos St Jacques' to come and discover on site or to buy online.
The wine region of Gevrey-Chambertin 1er Cru 'Clos St Jacques'
The wine region of Gevrey-Chambertin 1er Cru 'Clos St Jacques' is located in the region of Gevrey-Chambertin Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Armand Rousseau or the Domaine Fourrier produce mainly wines red. The most planted grape varieties in the region of Gevrey-Chambertin 1er Cru 'Clos St Jacques' are Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Gevrey-Chambertin 1er Cru 'Clos St Jacques' often reveals types of flavors of iron, red fruit or perfume and sometimes also flavors of non oak, earth or microbio.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Bordeaux futures
Bordeaux wines are expected 2 to 3 years before bottling. In the spring following the harvest, the wines are offered by the châteaux to the Bordeaux wine merchants via the brokers.
