Winery GardiésAmbré Rivesaltes
Sweet wine
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or shellfish.
Wine flavors and olphactive analysis
On the nose the Ambré Rivesaltes of Winery Gardiés in the region of Languedoc-Roussillon often reveals types of flavors of caramel, non oak or oak.
Food and wine pairings with Ambré Rivesaltes
Pairings that work perfectly with Ambré Rivesaltes
Original food and wine pairings with Ambré Rivesaltes
The Ambré Rivesaltes of Winery Gardiés matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or spicy food such as recipes of skate wings with capers, cataplana with seafood or lamb tagine with prunes.
Details and technical informations about Winery Gardiés's Ambré Rivesaltes.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Ambré Rivesaltes from Winery Gardiés are 2000, 2004
Informations about the Winery Gardiés
The Winery Gardiés is one of of the world's greatest estates. It offers 24 wines for sale in the of Rivesaltes to come and discover on site or to buy online.
The wine region of Rivesaltes
Rivesaltes is an appellation for the historic Sweet wines of eastern Roussillon, in the DeepSouth of France. The natural sweet wines produced in this region have been revered since at least the 14th century. The technique used to make them is one of many techniques used for sweet wines. Unlike botrytized wines or ice wines, natural sweet wines are made by Mutage, a process that involves stopping the Fermentation of the must while a high level of natural sweetness remains.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Melchior
Bottle with a capacity of 18 litres.
