Winery GardiésFlor Muscat de Rivesaltes
Natural sweet wine
This wine generally goes well with spicy food and sweet desserts.
Food and wine pairings with Flor Muscat de Rivesaltes
Pairings that work perfectly with Flor Muscat de Rivesaltes
Original food and wine pairings with Flor Muscat de Rivesaltes
The Flor Muscat de Rivesaltes of Winery Gardiés matches generally quite well with dishes of spicy food or sweet desserts such as recipes of chili con carne or very simple muffins.
Details and technical informations about Winery Gardiés's Flor Muscat de Rivesaltes.
Discover the grape variety: Gamaret
Structured, colourful reds with a dense purple robe and firm tannins, featuring aromas of blackcurrant, blackberry, black cherry, spices and peppery notes. Fresh acidity, good performance in oak ageing. Made as a single-variety ageing wine and in many premium Swiss blends with Garanoir, Gamay and Pinot Noir. Star of modern reds from Vaud, Geneva and Valais. A Gamay × Reichensteiner cross created in 1970 at the Pully research station (Switzerland).
Last vintages of this wine
The best vintages of Flor Muscat de Rivesaltes from Winery Gardiés are 2013, 2017, 2016, 2015 and 2014.
Informations about the Winery Gardiés
The Winery Gardiés is one of of the world's great estates. It offers 24 wines for sale in the of Muscat de Rivesaltes to come and discover on site or to buy online.
The wine region of Muscat de Rivesaltes
Star AOC of Roussillon's Vins Doux Naturels: Muscat a Petits Grains and Muscat of Alexandria as signatures in equal parts in sweet whites — pale gold robe with green or pinkish glints, dazzling signature aromas of peach, lemon, mango, fresh grape, rose and mint, unctuous palate preserved by mutage with alcohol. Amber evolution with age toward honey, candied apricot and spices. AOC, ~4,400 ha across 99 communes, varied soils (granite, schist, limestone), Mediterranean and Muscat de Noel.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Film
Skin of the grape containing the colouring matter of red wines (anthocyanins), the most noble tannins and the essential aromatic substances.
