Winery CazesMuscat de Rivesaltes Vin Doux Naturel
Natural sweet wine
This wine is a blend of 4 varietals which are the White muscat, the Grenache Blanc, the Grenache noir and the Muscat of Alexandria.
In the mouth this natural sweet wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with blue cheese, poultry or beef.
The Muscat de Rivesaltes Vin Doux Naturel of the Winery Cazes is in the top 10 of wines of Muscat de Rivesaltes.
Taste structure of the Muscat de Rivesaltes Vin Doux Naturel from the Winery Cazes
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Muscat de Rivesaltes Vin Doux Naturel of Winery Cazes in the region of Languedoc-Roussillon is a powerful with a good balance between acidity and sweetness.
Wine flavors and olphactive analysis
On the nose the Muscat de Rivesaltes Vin Doux Naturel of Winery Cazes in the region of Languedoc-Roussillon often reveals types of flavors of tropical, citrus or smoke and sometimes also flavors of quince, peach or lime.
Food and wine pairings with Muscat de Rivesaltes Vin Doux Naturel
Pairings that work perfectly with Muscat de Rivesaltes Vin Doux Naturel
Original food and wine pairings with Muscat de Rivesaltes Vin Doux Naturel
The Muscat de Rivesaltes Vin Doux Naturel of Winery Cazes matches generally quite well with dishes of mature and hard cheese, blue cheese or aperitif such as recipes of ginouflade (kind of truffade or aligot but multi cheese), cheese lasagne or baked potato churros.
Details and technical informations about Winery Cazes's Muscat de Rivesaltes Vin Doux Naturel.
Discover the grape variety: White muscat
Aromatic, refined whites with a fragrant palate and preserved acidity, showing intense, signature muscat aromas of rose, orange blossom, citrus, exotic fruits (lychee, mango), fresh grape and honey. Made as crisp dry, sparkling (Asti DOCG) and great naturally sweet wines (Beaumes-de-Venise AOC, Muscat de Rivesaltes AOC, Frontignan AOC, Lunel AOC, Samos PDO). Ancient Mediterranean variety, one of the oldest cultivated worldwide, ancestor of many muscats.
Last vintages of this wine
The best vintages of Muscat de Rivesaltes Vin Doux Naturel from Winery Cazes are 1978, 1996, 2022, 2019 and 2014.
Informations about the Winery Cazes
The Winery Cazes is one of of the world's greatest estates. It offers 97 wines for sale in the of Muscat de Rivesaltes to come and discover on site or to buy online.
The wine region of Muscat de Rivesaltes
Star AOC of Roussillon's Vins Doux Naturels: Muscat a Petits Grains and Muscat of Alexandria as signatures in equal parts in sweet whites — pale gold robe with green or pinkish glints, dazzling signature aromas of peach, lemon, mango, fresh grape, rose and mint, unctuous palate preserved by mutage with alcohol. Amber evolution with age toward honey, candied apricot and spices. AOC, ~4,400 ha across 99 communes, varied soils (granite, schist, limestone), Mediterranean and Muscat de Noel.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Cellar master
The cellar master is the technical manager of a winery (usually a professional oenologist), who presides over and oversees the wine-making process and its maturation. Unlike an oenologist in a wine laboratory, who intervenes on an ad hoc basis to assist the winemaker, the cellar master is part of the estate's technical team.
