
Winery FreyGneis Spätburgunder Trocken
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Gneis Spätburgunder Trocken from the Winery Frey
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gneis Spätburgunder Trocken of Winery Frey in the region of Baden is a with a nice freshness.
Food and wine pairings with Gneis Spätburgunder Trocken
Pairings that work perfectly with Gneis Spätburgunder Trocken
Original food and wine pairings with Gneis Spätburgunder Trocken
The Gneis Spätburgunder Trocken of Winery Frey matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef tenderloin wellington, chicken with rice for cookeo robot or rabbit with white wine.
Details and technical informations about Winery Frey's Gneis Spätburgunder Trocken.
Discover the grape variety: Négret castrais
The négret castrais is called mauzac noir. It is in the region of Toulouse that we find this variety doomed to disappear. Its origins are to be found in the Gaillac region, where it reaches maturity during the second period. The plant likes clay-limestone soils. It can be recognized by its late buds. Its bunches have short peduncles bearing compact, truncated cone-shaped loads. They are often winged and loaded with medium-sized berries. The pulp is covered with a thick skin whose colour is more or less red depending on the sun exposure of the bunch. Worms, excoliosis and powdery mildew are the main enemies of this variety. When vinified, Castres Negret gives off a fairly good character from its mauzac stock. The wine gives off notes of vanilla, apple, pear and jasmine. The juice is not very colourful and light in the mouth.
Informations about the Winery Frey
The Winery Frey is one of of the world's great estates. It offers 27 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Muscaté
Wine reminiscent of the characteristic aromas of fresh muscat grapes.














