Winery FaberFinesse Trocken

Red wine of Mosel of Germany

3.3

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Finesse Trocken of Winery Faber is a red wine from the region of Mosel.
This wine generally goes well with pork, poultry or beef.

Food and wine pairings with Finesse Trocken

Pairings that work perfectly with Finesse Trocken

Original food and wine pairings with Finesse Trocken

The Finesse Trocken of Winery Faber matches generally quite well with dishes of beef, veal or pork such as recipes of thai beef skewers, duck breast with orange sauce or baeckeoffe.

Details and technical informations about Winery Faber's Finesse Trocken.

Winery

Winery Faber

Grape varieties

Sangiovese

Region/Great wine region

Mosel

Country

Germany

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Sangiovese

Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.

Last vintages of this wine

Finesse Trocken - 0

In the top 100 of of Mosel wines

Average rating: 3.3

The best vintages of Finesse Trocken from Winery Faber are 0

Informations about the Winery Faber

The winery offers 21 different wines.

Its wines get an average rating of 2.9.

It is in the top 5 of the best estates in the region

It is located in Mosel

The Winery Faber is one of of the world's greatest estates. It offers 17 wines for sale in the of Mosel to come and discover on site or to buy online.

In the top 45000 of of Germany wines

In the top 9000 of of Mosel wines

In the top 400000 of red wines

In the top 700000 wines of the world

The wine region of Mosel

Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.

The word of the wine: Arching

A stage in the vegetative cycle of the vine that occurs after the leaves have fallen and is characterized by the drying out of the soft shoots, which are transformed into hard shoots by lignification.