Winery Emil Bauer & SöhneHeute Mache Ich Mal Was Für Bauch, Beine und Po mit Sauvignon Blanc!
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Heute Mache Ich Mal Was Für Bauch, Beine und Po mit Sauvignon Blanc! from the Winery Emil Bauer & Söhne
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Heute Mache Ich Mal Was Für Bauch, Beine und Po mit Sauvignon Blanc! of Winery Emil Bauer & Söhne in the region of Pfalz is a with a nice freshness.
Food and wine pairings with Heute Mache Ich Mal Was Für Bauch, Beine und Po mit Sauvignon Blanc!
Pairings that work perfectly with Heute Mache Ich Mal Was Für Bauch, Beine und Po mit Sauvignon Blanc!
Original food and wine pairings with Heute Mache Ich Mal Was Für Bauch, Beine und Po mit Sauvignon Blanc!
The Heute Mache Ich Mal Was Für Bauch, Beine und Po mit Sauvignon Blanc! of Winery Emil Bauer & Söhne matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of mussels spanish style, cream and tuna quiche or zucchini and goat cheese quiche.
Details and technical informations about Winery Emil Bauer & Söhne's Heute Mache Ich Mal Was Für Bauch, Beine und Po mit Sauvignon Blanc!.
Discover the grape variety: Bertille Seyve 872
Interspecific crossing made by Bertille Seyve (1864-1944) between 85 Seibel and 2 Gaillard. This direct producing hybrid was mainly multiplied in the center of France where we found it and photographed it, but also in the departments of the Rhone valley, the Loiret valley, Isère, Vienne and Nièvre.
Last vintages of this wine
The best vintages of Heute Mache Ich Mal Was Für Bauch, Beine und Po mit Sauvignon Blanc! from Winery Emil Bauer & Söhne are 0
Informations about the Winery Emil Bauer & Söhne
The Winery Emil Bauer & Söhne is one of of the world's great estates. It offers 93 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Approval
All the operations (tasting and analysis) that allow the appellation to be obtained for each of the wines of a property, for each vintage.
