Domaine EisgrubTerroir Cabernet Sauvignon
Red wine
This wine generally goes well with poultry, beef or lamb.
Wine flavors and olphactive analysis
Food and wine pairings with Terroir Cabernet Sauvignon
Pairings that work perfectly with Terroir Cabernet Sauvignon
Original food and wine pairings with Terroir Cabernet Sauvignon
The Terroir Cabernet Sauvignon of Domaine Eisgrub matches generally quite well with dishes of beef, lamb or spicy food such as recipes of quick and easy monkfish tail, eggplant, lamb and goat lasagna or tunisian mloukia of grandmother mimi.
Details and technical informations about Domaine Eisgrub's Terroir Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Terroir Cabernet Sauvignon from Domaine Eisgrub are 0
Informations about the Domaine Eisgrub
The Domaine Eisgrub is one of of the world's greatest estates. It offers 14 wines for sale in the of Morava to come and discover on site or to buy online.
The wine region of Morava
Moravia, with roughly 95 percent of the nation's Vine plantings, is the engine room of the Czech Republic's wine industry. The Center of intensively farmed bulk-wine production is also showing great promise as a producer of quality white wines. This is largely thanks to its cool Climate, comparable in many ways to that in Nahe or Pfalz, the white-wine specialists a few hundred miles west in Germany. Moravian winelands enjoy a Vineyard year well suited to the production of Complex aromatics with good Acidity.
The word of the wine: Flowable
A supple, easy-drinking wine with little consistency in the mouth.
