The Domaine du Rieu Frais of Coteaux des Baronnies of Méditerranée

The Domaine du Rieu Frais is one of the largest wineries in the world. It offers 13 wines for sale in of Coteaux des Baronnies to come and discover on site or to buy online.
Looking for the best Domaine du Rieu Frais wines in Coteaux des Baronnies among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine du Rieu Frais wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine du Rieu Frais wines with technical and enological descriptions.
How Domaine du Rieu Frais wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of american fillet (belgian-style beef tartar), grilled lamb shoulder with spices and honey or wild boar stew provencal style.
The wine region of Coteaux des Baronnies is located in the region of Méditerranée of Vin de Pays of France. Wineries and vineyards like the Domaine Le Mas Sylvia or the Domaine Cellier des Dauphins produce mainly wines red, white and pink. The most planted grape varieties in the region of Coteaux des Baronnies are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Coteaux des Baronnies often reveals types of flavors of pepper, microbio or spices.
We currently count 12 estates and châteaux in the of Coteaux des Baronnies, producing 42 different wines in conventional, organic and biodynamic agriculture. The wines of Coteaux des Baronnies go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Domaine du Rieu Frais wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of roast pork with milk, cod brandade without potatoes or quiche without pastry.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
How Domaine du Rieu Frais wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef pot au feu (grandma's style), leg of lamb in butterfly (barbecue) or simple chicken curry.
1) Glass container with a narrow neck used to aerate or decant the wine. 2) Decanter wines: wines that are drunk young and that were once drawn directly from the barrel. For example, some Muscadets or Beaujolais.
Planning a wine route in the of Coteaux des Baronnies? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine du Rieu Frais.
Roussane is a white grape variety, planted on an area of more than 700 ha. Originally from Montélimar, it is also found in Savoie, Languedoc and Roussillon, and grows very well in calcareous, poor, stony soil. It prefers to be pruned short. Roussane is also called fromenteau, barbin or bergeron. The young leaves are bubbled with fine down. When adult, they become thicker. It flowers in June and matures in mid-September. The grapes are cylindrical in shape, the berries are small and turn red when ripe, and the wine produced from pure Roussane is of extraordinary quality. It has a delicate aroma reminiscent of coffee, honeysuckle, iris and peony. The taste of this wine improves with age. It is part of the blend of the appellations Vin-de-Savoie, Côtes-du-Vallée du Rhône or Châteauneuf-du-Pape.