The Domaine du Peras of Languedoc of Languedoc-Roussillon
![Domaine du Peras - Rosé de Syrah Domaine du Peras - Rosé de Syrah](/image/wine/domaine-du-peras_rose-de-syrah_500.webp)
The Domaine du Peras is one of the best wineries to follow in Languedoc.. It offers 9 wines for sale in of Languedoc to come and discover on site or to buy online.
Looking for the best Domaine du Peras wines in Languedoc among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine du Peras wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine du Peras wines with technical and enological descriptions.
How Domaine du Peras wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of spaghetti neapolitan style, quiche with bacon and gruyère cheese or aperitif puff pastries with vire andouille sausage.
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The typical Languedoc red wine is medium-bodied and Fruity. The best examples are slightly heavier and have darker, more savoury aromas, with notes of spice, undergrowth and leather. The Grape varieties used to make them are the classic southern French ones: Grenache, Syrah and Mourvèdre, often with a touch of Carignan or Cinsaut. The white wines of the appellation are made from Grenache Blanc, Clairette and Bourboulenc, with occasional use of Viognier, Marsanne and Roussanne from the Rhône Valley.
How Domaine du Peras wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of fillet of beef with morels, chinese bowl or provencal veal tendrons.
On the nose the red wine of Domaine du Peras. often reveals types of flavors of red fruit. In the mouth the red wine of Domaine du Peras. is a powerful with a nice balance between acidity and tannins.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
How Domaine du Peras wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of chicken and mushroom risotto, quiche with bacon and gruyère cheese or turkey leg with dijon sauce.
In the mouth the white wine of Domaine du Peras. is a .
Seedless grape.
Planning a wine route in the of Languedoc? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine du Peras.
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
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Seedless grape.