
Winery Kelari DialektoSyrah
This wine generally goes well with beef, lamb or mature and hard cheese.
The Syrah of the Winery Kelari Dialekto is in the top 40 of wines of Kavala.
Food and wine pairings with Syrah
Pairings that work perfectly with Syrah
Original food and wine pairings with Syrah
The Syrah of Winery Kelari Dialekto matches generally quite well with dishes of beef, lamb or spicy food such as recipes of wild boar with honey, lamb shoulder confit or chicken tagine with olives and potatoes.
Details and technical informations about Winery Kelari Dialekto's Syrah.
Discover the grape variety: Alval
Intraspecific crossing obtained in 1958 between the dabouki and the Alphonse Lavallée, registered in the Official Catalogue of table and wine grape varieties (double end) list A1.
Last vintages of this wine
The best vintages of Syrah from Winery Kelari Dialekto are 0, 2010
Informations about the Winery Kelari Dialekto
The Winery Kelari Dialekto is one of of the world's greatest estates. It offers 4 wines for sale in the of Kavala to come and discover on site or to buy online.
The wine region of Kavala
The wine region of Kavala is located in the region of Macedonia of Greece. Wineries and vineyards like the Domaine Lalikos Vineyards or the Domaine Lalikos Vineyards produce mainly wines white, red and pink. The most planted grape varieties in the region of Kavala are Assyrtiko, Merlot and Viognier, they are then used in wines in blends or as a single variety. On the nose of Kavala often reveals types of flavors of oak, spices or non oak and sometimes also flavors of earth, microbio or tree fruit.
The wine region of Macedonia
Greek Macedonia (Makedonia) is an expansive region in Northern Greece. It is bordered by the Republic of North Macedonia, Albania and Bulgaria to the north and the Aegean Sea in the South. The vineyards in the mountainous region are extensively planted to Xynomavro, along with Roditis, Limnio and the more-international Cabernet Sauvignon grape variety. Macedonian red wines are noted for their firm tannins and big flavors, and the best examples are among Greece's most-sought-after reds.
The word of the wine: Naturé
See savagnin.












