Domaine du Bois de SimonChristophe Avi
Red wine
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Christophe Avi
Pairings that work perfectly with Christophe Avi
Original food and wine pairings with Christophe Avi
The Christophe Avi of Domaine du Bois de Simon matches generally quite well with dishes of beef, lamb or spicy food such as recipes of rosbeef casserole mamie, eggplant moussaka with lamb or home-made white pudding.
Details and technical informations about Domaine du Bois de Simon's Christophe Avi.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Christophe Avi from Domaine du Bois de Simon are 2014
Informations about the Domaine du Bois de Simon
The Domaine du Bois de Simon is one of of the world's greatest estates. It offers 22 wines for sale in the of South West to come and discover on site or to buy online.
The wine region of South West
French mosaic of strong identities south of Bordeaux. Cahors and its Malbec ("black wine"): deep reds with notes of blackberry, plum, violet, tobacco and cocoa, firm tannins. Madiran and its dense, age-worthy Tannat. Jurançon whites: golden sweet (apricot, honey, pineapple) and lively dry from Petit Manseng.
The word of the wine: Jeroboam
Bottle with a capacity of 5 litres.
