Domaine des Trois ÉtoilesMerlot de Geneve
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or lamb.
Taste structure of the Merlot de Geneve from the Domaine des Trois Étoiles
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Merlot de Geneve of Domaine des Trois Étoiles in the region of Genève is a powerful.
Food and wine pairings with Merlot de Geneve
Pairings that work perfectly with Merlot de Geneve
Original food and wine pairings with Merlot de Geneve
The Merlot de Geneve of Domaine des Trois Étoiles matches generally quite well with dishes of beef, lamb or veal such as recipes of tournedos with foie gras, lamb parmentine with eggplant and spices or potjevleesch (meat in a pot).
Details and technical informations about Domaine des Trois Étoiles's Merlot de Geneve.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Merlot de Geneve from Domaine des Trois Étoiles are 0, 2012
Informations about the Domaine des Trois Étoiles
The Domaine des Trois Étoiles is one of of the world's greatest estates. It offers 23 wines for sale in the of Genève to come and discover on site or to buy online.
The wine region of Genève
Geneva, at the western end of Lac Léman (Lake Geneva), is the second-largest city in Switzerland and the country's third-largest wine producing canton after Valais and Vaud. Although not famously associated with wine, the city and its environs are home to numerous Vineyards and wineries, some within just a few miles of the Center. At 1,400 hectares (3,500 acres), Geneva accounts for 10 percent of the country's vineyard area. Gamay is the predominant variety here, with the Swiss workhorse Chasselas (often labelled "Fendant") and Pinot Noir taking second and third place respectively.
The word of the wine: Green
Said of a wine that is too acidic or marked by unpleasant vegetal tastes.
