Domaine des PoncetysLes Terres Noires
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Les Terres Noires
Pairings that work perfectly with Les Terres Noires
Original food and wine pairings with Les Terres Noires
The Les Terres Noires of Domaine des Poncetys matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of monkfish tail with white butter, potjevlesch (northern france) or real paella recipe from valencia.
Details and technical informations about Domaine des Poncetys's Les Terres Noires.
Discover the grape variety: Genovèse
Genovese blanc is a grape variety that originated in France (Corsica). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Genovese blanc can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Domaine des Poncetys
The Domaine des Poncetys is one of of the world's great estates. It offers 19 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: AOC
Appellation d'origine contrôlée. The most prestigious category of French wines created in the 1930s on the basis of quality criteria defined by a geographical delimitation, a chosen grape variety and precise production rules.
