Domaine des GirasolsRasteau Vin Doux Naturel Rouge
Natural sweet wine
This wine generally goes well with beef and mature and hard cheese.
Food and wine pairings with Rasteau Vin Doux Naturel Rouge
Pairings that work perfectly with Rasteau Vin Doux Naturel Rouge
Original food and wine pairings with Rasteau Vin Doux Naturel Rouge
The Rasteau Vin Doux Naturel Rouge of Domaine des Girasols matches generally quite well with dishes of beef or mature and hard cheese such as recipes of spaghetti with beef balls or aumonière with st nectaire cheese.
Details and technical informations about Domaine des Girasols's Rasteau Vin Doux Naturel Rouge.
Discover the grape variety: Bouysselet
Resulting from a natural intraspecific crossing between the Savagnin and the Cauzette plant, the latter being close to the Tannat. It should be noted that it has very often been confused with the Saint Côme, it is true that we have noted some points of resemblance. Bouysselet is very old in the Haute Garonne, more precisely in Villaudric, where it almost disappeared, but has now been replanted to the great satisfaction of connoisseurs. It is registered in the Official Catalogue of wine grape varieties, list A1.
Informations about the Domaine des Girasols
The Domaine des Girasols is one of of the world's greatest estates. It offers 14 wines for sale in the of Rasteau to come and discover on site or to buy online.
The wine region of Rasteau
The wine region of Rasteau is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Gourt de Mautens or the Ortas - Cave de Rasteau produce mainly wines red, natural sweet and sweet. The most planted grape varieties in the region of Rasteau are Mourvèdre, Roussanne and Viognier, they are then used in wines in blends or as a single variety. On the nose of Rasteau often reveals types of flavors of cream, forest floor or pineapple and sometimes also flavors of dried herbs, eucalyptus or peach.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Muscaté
Wine reminiscent of the characteristic aromas of fresh muscat grapes.
