Domaine des Coteaux des Travers - Labartalas Blanc

Domaine des Coteaux des TraversLabartalas Blanc

The Labartalas Blanc of Domaine des Coteaux des Travers is a sweet wine from the region of Rasteau of Rhone Valley.
This wine generally goes well with beef and mature and hard cheese.

Food and wine pairings with Labartalas Blanc

Pairings that work perfectly with Labartalas Blanc

Original food and wine pairings with Labartalas Blanc

The Labartalas Blanc of Domaine des Coteaux des Travers matches generally quite well with dishes of beef or mature and hard cheese such as recipes of homemade italian lasagna or market garden rice salad.

Details and technical informations about Domaine des Coteaux des Travers's Labartalas Blanc.

Winemaker
Robert M. Charavin
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Moscatel rosado

It is said to be a cross between the diagalves and the Muscat of Alexandria obtained in Portugal. It can be found in Peru, Chile, Brazil, Argentina, Portugal, etc. In France, it is practically unknown, certainly because of its late maturity.

Informations about the Domaine des Coteaux des Travers

The winery offers 25 different wines.
Its wines get an average rating of 3.8.
It is in the top 20 of the best estates in the region
It is located in Rasteau in the region of Rhone Valley

The Domaine des Coteaux des Travers is one of of the world's great estates. It offers 25 wines for sale in the of Rasteau to come and discover on site or to buy online.

Top wine Rhone Valley
In the top 150000 of of France wines
In the top 10000 of of Rasteau wines
In the top 20000 of sweet wines
In the top 600000 wines of the world

The wine region of Rasteau

The wine region of Rasteau is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Gourt de Mautens or the Ortas - Cave de Rasteau produce mainly wines red, natural sweet and sweet. The most planted grape varieties in the region of Rasteau are Mourvèdre, Roussanne and Viognier, they are then used in wines in blends or as a single variety. On the nose of Rasteau often reveals types of flavors of cream, forest floor or pineapple and sometimes also flavors of dried herbs, eucalyptus or peach.


The wine region of Rhone Valley

The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.

The word of the wine: Hairy

A sensual and complete wine that leaves a sensation of balance and fullness in the mouth.

Other wines of Domaine des Coteaux des Travers

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