Domaine des Coteaux des Travers - Cairanne

Domaine des Coteaux des TraversCairanne

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Cairanne of Domaine des Coteaux des Travers is a red wine from the region of Cairanne of Rhone Valley.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Cairanne from the Domaine des Coteaux des Travers

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Cairanne of Domaine des Coteaux des Travers in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Cairanne of Domaine des Coteaux des Travers in the region of Rhone Valley often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, black fruit.

Details and technical informations about Domaine des Coteaux des Travers's Cairanne.

Winemaker
Robert M. Charavin
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
15°
Allergens
Contains sulfites

Discover the grape variety: Mourvèdre

Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Cairanne - 2014
In the top 100 of of Cairanne wines
Average rating: 411110
Cairanne - 2013
In the top 100 of of Cairanne wines
Average rating: 3.61110.50
Cairanne - 2012
In the top 100 of of Cairanne wines
Average rating: 3.61110.50
Cairanne - 2011
In the top 100 of of Cairanne wines
Average rating: 3.411100
Cairanne - 2010
In the top 100 of of Cairanne wines
Average rating: 3.51110.50

The best vintages of Cairanne from Domaine des Coteaux des Travers are 2014, 2013, 2012, 2010 and 2011.

Informations about the Domaine des Coteaux des Travers

The winery offers 25 different wines.
Its wines get an average rating of 3.8.
It is in the top 10 of the best estates in the region
It is located in Cairanne in the region of Rhone Valley

The Domaine des Coteaux des Travers is one of of the world's greatest estates. It offers 25 wines for sale in the of Cairanne to come and discover on site or to buy online.

Top wine Rhone Valley
In the top 55000 of of France wines
In the top 4000 of of Cairanne wines
In the top 150000 of red wines
In the top 200000 wines of the world

The wine region of Cairanne

The wine region of Cairanne is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Boutinot or the Domaine J. Boulard produce mainly wines red, white and pink. The most planted grape varieties in the region of Cairanne are Mourvèdre, Roussanne and Clairette, they are then used in wines in blends or as a single variety.


The wine region of Rhone Valley

The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.

The word of the wine: Bordeaux barrel

Barrels of 220 to 225 litres. The toasting of the barrel to bend the staves (curved boards used to make the barrels) can vary according to the coopers and the demand. A gentle and slow toasting has little effect on the aromas. On the other hand, a strong toasting gives aromas of coffee or cocoa which will influence the taste of the wine. A wine barrel has already been aged for a year and has less impact on the wine than a new barrel.

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