Domaine des Coteaux BlancsLe Grand Pé
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
Taste structure of the Le Grand Pé from the Domaine des Coteaux Blancs
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Grand Pé of Domaine des Coteaux Blancs in the region of Val de Loire is a with a nice freshness.
Food and wine pairings with Le Grand Pé
Pairings that work perfectly with Le Grand Pé
Original food and wine pairings with Le Grand Pé
The Le Grand Pé of Domaine des Coteaux Blancs matches generally quite well with dishes of rich fish (salmon, tuna etc), vegetarian or poultry such as recipes of pasta with tuna and laughing cow, light tuna-tomato quiche (without cream) or old-fashioned chicken in a pot.
Details and technical informations about Domaine des Coteaux Blancs's Le Grand Pé.
Discover the grape variety: Chenin blanc
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
Last vintages of this wine
The best vintages of Le Grand Pé from Domaine des Coteaux Blancs are 0
Informations about the Domaine des Coteaux Blancs
The Domaine des Coteaux Blancs is one of of the world's greatest estates. It offers 18 wines for sale in the of Val de Loire to come and discover on site or to buy online.
The wine region of Val de Loire
Val de Loire is a regional PGI title, covering wines produced in an area that roughly corresponds to the Val de Loire wine region in northern France. The PGI catchment area covers 14 departments and is one of the largest in France in terms of area. The Terroir is extremely varied throughout the Loire Valley region. Wines produced under the PGI title have as much style as the AOC appellations of the Loire.
The word of the wine: Sorting
Action which consists in removing the bad grains, not ripe or affected by the rot. We often use vibrating sorting tables which, by shaking, make the impurities fall to the ground. In the case of sweet wines, we speak of harvesting by successive selections, in several passages, to select the very ripe grapes each time.
