Domaine de VilleneuveTradition Languedoc Blanc
White wine
This wine generally goes well with vegetarian, poultry or lean fish.
Food and wine pairings with Tradition Languedoc Blanc
Pairings that work perfectly with Tradition Languedoc Blanc
Original food and wine pairings with Tradition Languedoc Blanc
The Tradition Languedoc Blanc of Domaine de Villeneuve matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of spaghetti with salmon, zucchini quiche or special' tagliatelle carbonara.
Details and technical informations about Domaine de Villeneuve's Tradition Languedoc Blanc.
Discover the grape variety: Bogazkere
A very old indigenous grape variety grown in Turkey (Anatolia, etc.), most often at high altitudes. Virtually unknown in France and in almost all other wine-producing countries, although attempts have been made in Australia. It is thought to be related to the morek, another Turkish variety.
Informations about the Domaine de Villeneuve
The Domaine de Villeneuve is one of of the world's greatest estates. It offers 39 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Rebêche (champagne)
Must obtained in excess of the 2 550 litres authorised for a weight of 4 000 kilos of grapes. The first 2 050 litres constitute the cuvée and the next 500 litres the taille. The rebêche represents 1 to 3 % of the total volume and must be distilled or used to make ratafia.
