Domaine de Saint PierreSauvignon Pays d'Oc Saint Pierre Cuvée Comte
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Sauvignon Pays d'Oc Saint Pierre Cuvée Comte from the Domaine de Saint Pierre
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sauvignon Pays d'Oc Saint Pierre Cuvée Comte of Domaine de Saint Pierre in the region of Languedoc-Roussillon is a .
Food and wine pairings with Sauvignon Pays d'Oc Saint Pierre Cuvée Comte
Pairings that work perfectly with Sauvignon Pays d'Oc Saint Pierre Cuvée Comte
Original food and wine pairings with Sauvignon Pays d'Oc Saint Pierre Cuvée Comte
The Sauvignon Pays d'Oc Saint Pierre Cuvée Comte of Domaine de Saint Pierre matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of makroud, quiche without pastry or wiener schnitzel or viennese schnitzel.
Details and technical informations about Domaine de Saint Pierre's Sauvignon Pays d'Oc Saint Pierre Cuvée Comte.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Informations about the Domaine de Saint Pierre
The Domaine de Saint Pierre is one of of the world's greatest estates. It offers 9 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Discharge
In the traditional method, elimination of the yeast deposit formed during the second fermentation in the bottle.
