Domaine de MujolanLa Petite Robe Rouge Collines de la Moure
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with beef, veal or pasta.
Taste structure of the La Petite Robe Rouge Collines de la Moure from the Domaine de Mujolan
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Petite Robe Rouge Collines de la Moure of Domaine de Mujolan in the region of Languedoc-Roussillon is a with a nice freshness.
Food and wine pairings with La Petite Robe Rouge Collines de la Moure
Pairings that work perfectly with La Petite Robe Rouge Collines de la Moure
Original food and wine pairings with La Petite Robe Rouge Collines de la Moure
The La Petite Robe Rouge Collines de la Moure of Domaine de Mujolan matches generally quite well with dishes of beef, pasta or veal such as recipes of shoulder of suckling lamb confit with herbs, pork filet mignon with foie gras and rosemary or atriaux en sauce.
Details and technical informations about Domaine de Mujolan's La Petite Robe Rouge Collines de la Moure.
Discover the grape variety: Durize
A very old variety, certainly originating from the Aosta Valley (Italy). According to published genetic analyses, it is directly related to the roussin and is the granddaughter of the cornalin from Valais. Nowadays, it is mainly cultivated in Switzerland and is practically endangered.
Last vintages of this wine
The best vintages of La Petite Robe Rouge Collines de la Moure from Domaine de Mujolan are 2013, 2017, 2014, 2012
Informations about the Domaine de Mujolan
The Domaine de Mujolan is one of of the world's greatest estates. It offers 27 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Gout (wine of)
In red wine making, the wine comes directly from the vat after devatting (see press).
