Domaine de la Roche ParadisLa Madone Saint-Joseph
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The La Madone Saint-Joseph of the Domaine de la Roche Paradis is in the top 80 of wines of Saint-Joseph.
Taste structure of the La Madone Saint-Joseph from the Domaine de la Roche Paradis
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Madone Saint-Joseph of Domaine de la Roche Paradis in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with La Madone Saint-Joseph
Pairings that work perfectly with La Madone Saint-Joseph
Original food and wine pairings with La Madone Saint-Joseph
The La Madone Saint-Joseph of Domaine de la Roche Paradis matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of fast and, giouvetsi (greek dish) or duck legs with green olives.
Details and technical informations about Domaine de la Roche Paradis's La Madone Saint-Joseph.
Discover the grape variety: Melon
Melon blanc is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches and small grapes. The white melon can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Burgundy, Beaujolais, Provence & Corsica, Rhone Valley, Savoie & Bugey, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of La Madone Saint-Joseph from Domaine de la Roche Paradis are 2018, 0, 2016, 2017
Informations about the Domaine de la Roche Paradis
The Domaine de la Roche Paradis is one of of the world's greatest estates. It offers 8 wines for sale in the of Saint-Joseph to come and discover on site or to buy online.
The wine region of Saint-Joseph
The wine region of Saint-Joseph is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine Yves Gangloff or the Domaine E. Guigal produce mainly wines red and white. The most planted grape varieties in the region of Saint-Joseph are Marsanne, Roussanne and Mourvèdre, they are then used in wines in blends or as a single variety.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Acidity
When present without excess, acidity contributes to the balance of the wine, giving it freshness and nervousness. But when it is very high, it becomes a defect, giving it a biting and green character. On the other hand, if it is insufficient, the wine is soft.
