
Domaine de la PerdrixEncantat Côtes du Roussillon
This wine generally goes well with vegetarian, poultry or lean fish.

Food and wine pairings with Encantat Côtes du Roussillon
Pairings that work perfectly with Encantat Côtes du Roussillon
Original food and wine pairings with Encantat Côtes du Roussillon
The Encantat Côtes du Roussillon of Domaine de la Perdrix matches generally quite well with dishes of vegetarian, poultry or pasta such as recipes of broccoli and blue cheese quiche without pastry, chicken tikka massala or salmon and spinach lasagna.
Details and technical informations about Domaine de la Perdrix's Encantat Côtes du Roussillon.
Discover the grape variety: Arinto dos Açores
Vivid, mineral whites with a strong volcanic imprint, pale golden robe, tense palate, showing signature aromas of citrus (lemon), white flowers, white-fleshed fruits and remarkable saline marine nuances. Star of the Pico DOP and Biscoitos DOP on the basaltic soils of the volcanic islands of Pico and Terceira, representing the viticultural identity of the Atlantic archipelago. Portuguese white autochtone variety of the Azores, unrelated to continental Arinto.
Informations about the Domaine de la Perdrix
The Domaine de la Perdrix is one of of the world's great estates. It offers 38 wines for sale in the of Côtes du Roussillon to come and discover on site or to buy online.
The wine region of Côtes du Roussillon
Catalan sun and Mediterranean character on the edge of the Pyrenees. Fleshy, sun-soaked reds with signature notes of candied black fruit (blackberry, plum), garrigue, pepper, liquorice and dark chocolate, firm tannins and generous warmth. Blends of Grenache (roundness), Syrah (spice), old-vine Carignan (power) and dense Mourvèdre. Also sunny rosés and ample whites (Grenache Blanc, Macabeu).
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Biodynamics
Biodynamic farming method initiated by Rudolf Steiner which forbids all chemical treatments based on synthetic products. Biodynamics is based on the interaction between the movements of the planets and the development of plants and uses preparations based on organic and mineral materials.














