Domaine de la MonetteEn Cortechat Bourgogne
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the En Cortechat Bourgogne from the Domaine de la Monette
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the En Cortechat Bourgogne of Domaine de la Monette in the region of Burgundy is a with a nice freshness.
Food and wine pairings with En Cortechat Bourgogne
Pairings that work perfectly with En Cortechat Bourgogne
Original food and wine pairings with En Cortechat Bourgogne
The En Cortechat Bourgogne of Domaine de la Monette matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of southern beef meatballs, pork shank stew or mymy's golden apples (squash).
Details and technical informations about Domaine de la Monette's En Cortechat Bourgogne.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of En Cortechat Bourgogne from Domaine de la Monette are 2015
Informations about the Domaine de la Monette
The Domaine de la Monette is one of of the world's greatest estates. It offers 27 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Reserve wine (champagne)
Older wines, kept in vats or aged in wood in some houses, or kept in magnums at Bollinger. A small percentage of these wines are used in the blending of non-vintage wines in order to bring greater aromatic complexity.
