Domaine de l'AutrandineLes Escoulaires Vinsobres
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Les Escoulaires Vinsobres from the Domaine de l'Autrandine
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Escoulaires Vinsobres of Domaine de l'Autrandine in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Les Escoulaires Vinsobres
Pairings that work perfectly with Les Escoulaires Vinsobres
Original food and wine pairings with Les Escoulaires Vinsobres
The Les Escoulaires Vinsobres of Domaine de l'Autrandine matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of fillet of beef with morels, berber giblet frying pan or duck and peach brochettes.
Details and technical informations about Domaine de l'Autrandine's Les Escoulaires Vinsobres.
Discover the grape variety: Alicante Bouschet
It is a crossbreed made in 1855 by Louis and Henri Bouschet from an intraspecific crossing between Grenache noir and Petit Bouschet. The Alicante Henri Bouschet is less and less multiplied, registered however in the Official Catalogue of the varieties of vine of wine grapes list A.
Last vintages of this wine
The best vintages of Les Escoulaires Vinsobres from Domaine de l'Autrandine are 2018
Informations about the Domaine de l'Autrandine
The Domaine de l'Autrandine is one of of the world's greatest estates. It offers 3 wines for sale in the of Vinsobres to come and discover on site or to buy online.
The wine region of Vinsobres
The wine region of Vinsobres is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Famille Perrin or the Cave La Vinsobraise produce mainly wines red and sweet. The most planted grape varieties in the region of Vinsobres are Mourvèdre, Merlot and Cinsaut, they are then used in wines in blends or as a single variety. On the nose of Vinsobres often reveals types of flavors of blackberry, caramel or stone fruit and sometimes also flavors of game, prune or mint.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Smoked white
See sauvignon.
