
Domaine de FrégateFrégalon Rosé
This wine generally goes well with beef, lamb or mature and hard cheese.

Food and wine pairings with Frégalon Rosé
Pairings that work perfectly with Frégalon Rosé
Original food and wine pairings with Frégalon Rosé
The Frégalon Rosé of Domaine de Frégate matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef tongue with mushrooms, lamb shoulder cooked for 5 hours or shrimp in coconut milk curry.
Details and technical informations about Domaine de Frégate's Frégalon Rosé.
Discover the grape variety: Vernaccia di San Gimignano
Structured and lively dry whites with a pale golden colour, broad palate and razor-sharp acidity, with signature aromas of almond (hallmark), citrus (lemon), white flowers (acacia), yellow fruit (pear) and mineral notes. A characteristic slightly bitter finish. Absolute star of the Vernaccia di San Gimignano DOCG appellation, Italy's first DOC (1966) and first white DOCG (1993). An indigenous Italian white variety from Tuscany, grown almost exclusively around San Gimignano.
Informations about the Domaine de Frégate
The Domaine de Frégate is one of of the world's great estates. It offers 13 wines for sale in the of Méditerranée to come and discover on site or to buy online.
The wine region of Méditerranée
Vast IGP of south-east France (Provence, Vaucluse, Var, Corsica, Ardèche), 75% rosés. Fresh, fruity rosés with signature notes of strawberry, raspberry, citrus, white flowers and a Mediterranean touch, taut and thirst-quenching on the palate — the quintessential sunny aperitif. Supple reds blending Grenache, Syrah, Cabernet and Merlot (red fruits, garrigue, spice), full whites of Viognier (apricot, flowers) and Chardonnay. Generous everyday wines, expression of the south.
The word of the wine: Rancio
Odour and taste characteristic of certain wines that have undergone oxidative maturation, i.e. in contact with oxygen (vin jaune du Jura, dry rancio du Roussillon, maury, banyuls, rivesaltes, etc.).














