The Domaine de Couchalou of Corbières of Languedoc-Roussillon

The Domaine de Couchalou is one of the best wineries to follow in Corbières.. It offers 4 wines for sale in of Corbières to come and discover on site or to buy online.
Looking for the best Domaine de Couchalou wines in Corbières among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine de Couchalou wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine de Couchalou wines with technical and enological descriptions.
How Domaine de Couchalou wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with walnuts and treviso red salad, spinach and goat cheese quiche or verrine of beetroot and saint moret.
Corbières is an important appellation in the Languedoc-roussillon">Languedoc-Roussillon region of southern France. It is one of the best known and most productive appellations in the Languedoc. The Corbières vineyards produce large quantities of red and rosé wines, as well as a growing number of white wines. The reds are the strongest Part of the appellation; they are reputedly Rich and herbal, made from Grenache, Syrah, Mourvèdre, Lledoner Pelut and Carignan.
The rosé wines of the Corbières are also very famous, made from the same red grape varieties, combined with Grenache Gris and Picpoul. White wines represent only a small percentage of the total production. They are made from a wide selection of grape varieties - notably Bourboulenc, Grenache Blanc, Maccabeu, Marsanne and Roussanne. The appellation has about 2,200 winegrowers, nearly 300 private producers and more than 30 cooperatives.
How Domaine de Couchalou wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of greek moussaka, simple chinese noodle soup or veal blanquette burger.
In the mouth the red wine of Domaine de Couchalou. is a powerful with a nice balance between acidity and tannins.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Planning a wine route in the of Corbières? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine de Couchalou.
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.