Winery DavinumPugnitello
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Pugnitello from the Winery Davinum
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pugnitello of Winery Davinum in the region of Tuscany is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Pugnitello
Pairings that work perfectly with Pugnitello
Original food and wine pairings with Pugnitello
The Pugnitello of Winery Davinum matches generally quite well with dishes of beef, lamb or veal such as recipes of chinese fondue, tajine with 2 meats and preserved lemons or calf sweetbread with mushrooms.
Details and technical informations about Winery Davinum's Pugnitello.
Discover the grape variety: Arruffiac
An old grape variety from the Adour valley, registered in the Official Catalogue of wine grape varieties, list A1. It should not be confused with the raffiat de Moncade, which originated in the same region and is also white.
Informations about the Winery Davinum
The Winery Davinum is one of of the world's greatest estates. It offers 6 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Wrapped
Said of a wine rich in alcohol, but in which the mellowness dominates.
