Winery Clos de la BelleVin de Pays du Gard
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
The Vin de Pays du Gard of the Winery Clos de la Belle is in the top 80 of wines of Languedoc-Roussillon.
Taste structure of the Vin de Pays du Gard from the Winery Clos de la Belle
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vin de Pays du Gard of Winery Clos de la Belle in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Vin de Pays du Gard
Pairings that work perfectly with Vin de Pays du Gard
Original food and wine pairings with Vin de Pays du Gard
The Vin de Pays du Gard of Winery Clos de la Belle matches generally quite well with dishes of beef, pasta or veal such as recipes of savoyard matafans, chinese bowl or sauté of veal with the moulinex cookeo.
Details and technical informations about Winery Clos de la Belle's Vin de Pays du Gard.
Discover the grape variety: Areny Tcherny
Most certainly Armenian.
Informations about the Winery Clos de la Belle
The Winery Clos de la Belle is one of of the world's greatest estates. It offers 2 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
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The word of the wine: Vitis vinifera
The main species of vine cultivated in Europe and throughout the world, the origin of most of the great grape varieties.