The Winery Claudius (It) of Rosso Piceno of Marche

Winery Claudius (It)
The winery offers 2 different wines
3.3
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Its wines get an average rating of 3.3.
It is ranked in the top 36 of the estates of Marche.
It is located in Rosso Piceno in the region of Marche

The Winery Claudius (It) is one of the world's great estates. It offers 2 wines for sale in of Rosso Piceno to come and discover on site or to buy online.

Top Winery Claudius (It) wines

Looking for the best Winery Claudius (It) wines in Rosso Piceno among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Claudius (It) wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Claudius (It) wines with technical and enological descriptions.

The top red wines of Winery Claudius (It)

Food and wine pairings with a red wine of Winery Claudius (It)

How Winery Claudius (It) wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of stewed beef heart, pasta with zucchini or puchero.

The best vintages in the red wines of Winery Claudius (It)

  • 0With an average score of 3.40/5

Discovering the wine region of Rosso Piceno

DOC of the Marche on the Adriatic hills, a blend of two Italian native grapes. Accessible and structured reds with signature notes of black cherry, blackberry, plum, violet, Mediterranean herbs and a spicy touch, round tannins and a generous palate — Montepulciano (35-85%) gives backbone, Sangiovese (15-50%) elegance and fruit. Superiore version more complex (min. 12 months ageing).

Climate tempered by the Adriatic. Mediterranean everyday style.

Discover other wineries and winemakers neighboring the Winery Claudius (It)

Planning a wine route in the of Rosso Piceno? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Claudius (It).

Discover the grape variety: Roi des noirs

Light, simple fruity reds with a pale ruby robe, smooth tannins and an airy palate with moderate acidity, showing understated red fruit aromas. Discreet rustic profile. Preserved in a few ampelographic collections for its heritage value, it belongs to the ancient varieties whose commercial spread has nearly vanished, studied for their genetic interest. Rare black variety, little documented, grown in confidential quantities.