The Winery Cellier des Saint Etienne is one of the best wineries to follow in Beaujolais.. It offers 13 wines for sale in of Beaujolais to come and discover on site or to buy online.
Looking for the best Winery Cellier des Saint Etienne wines in Beaujolais among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cellier des Saint Etienne wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cellier des Saint Etienne wines with technical and enological descriptions.
How Winery Cellier des Saint Etienne wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or poultry such as recipes of salmon in foil in the microwave, cuttlefish with cider or dauphine apples.
Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.
Although best known for its red wines, the region also produces white Beaujolais Blanc, from Chardonnay and Aligote. These two white wine varieties are also sometimes used in local red wines, in which they can make up to 15% of the Final blend. There are several forms of Beaujolais red wine: standard Beaujolais (including Beaujolais Supérieur), Beaujolais Villages and the Young, characterful Beaujolais Nouveau. The highest quality wines of the region are those of the ten Beaujolais crus - ten wine regions Long recognized as the best in the region.
How Winery Cellier des Saint Etienne wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of pasta with basil, osso-bucco with asian flavours, funambuline style or bare-assed cockerel (ardennes).
In the mouth the red wine of Winery Cellier des Saint Etienne . is a with a nice freshness.
A very old Italian grape variety, known in the south of Tuscany, in Umbria, ... in France, it is almost unknown. Foglia tonda is related to sangiovese or nielluccio from Corsica.
How Winery Cellier des Saint Etienne wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of baked lasagna, tanjia or nanie's diced ham quiche.
Refers to a non-sparkling wine.
Planning a wine route in the of Beaujolais? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cellier des Saint Etienne .
An interspecific cross between Cabernet Sauvignon and Bronner made in 1983 by Norbert Becker of the Freiburg Research Institute in Germany. It can be found in Germany, the Netherlands, Belgium, Switzerland, Italy, Romania, ... little known in France.
