Domaine Bernard Moreau et FilsSaint Aubin 1er Cru en Remilly
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Saint Aubin 1er Cru en Remilly from the Domaine Bernard Moreau et Fils
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Saint Aubin 1er Cru en Remilly of Domaine Bernard Moreau et Fils in the region of Burgundy is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Saint Aubin 1er Cru en Remilly of Domaine Bernard Moreau et Fils in the region of Burgundy often reveals types of flavors of peach, butter or minerality and sometimes also flavors of non oak, earth or microbio.
Food and wine pairings with Saint Aubin 1er Cru en Remilly
Pairings that work perfectly with Saint Aubin 1er Cru en Remilly
Original food and wine pairings with Saint Aubin 1er Cru en Remilly
The Saint Aubin 1er Cru en Remilly of Domaine Bernard Moreau et Fils matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of tagliatelle with seafood and saffron cream, penne with smoked salmon and crème fraiche or chicken and shrimp jambalaya.
Details and technical informations about Domaine Bernard Moreau et Fils's Saint Aubin 1er Cru en Remilly.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Saint Aubin 1er Cru en Remilly from Domaine Bernard Moreau et Fils are 2016, 2014, 2017, 2013 and 2011.
Informations about the Domaine Bernard Moreau et Fils
The Domaine Bernard Moreau et Fils is one of of the world's greatest estates. It offers 29 wines for sale in the of Saint-Aubin Premier Cru to come and discover on site or to buy online.
The wine region of Saint-Aubin Premier Cru
The wine region of Saint-Aubin Premier Cru is located in the region of Saint-Aubin of Burgundy of France. Wineries and vineyards like the Domaine Pierre-Yves Colin-Morey or the Domaine Pierre-Yves Colin-Morey produce mainly wines white and red. The most planted grape varieties in the region of Saint-Aubin Premier Cru are Chardonnay, Pinot noir and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Saint-Aubin Premier Cru often reveals types of flavors of citrus, red fruit or mushroom and sometimes also flavors of red fruit, pineapple or smoke.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Organoleptic
Elements, such as flavours and tactile sensations, that can stimulate a sensory receptor.
