
Domaine Bernard Moreau et FilsBourgogne-Passetoutgrain
This wine is a blend of 2 varietals which are the Pinot noir and the Gamay noir.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Bourgogne-Passetoutgrain from the Domaine Bernard Moreau et Fils
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bourgogne-Passetoutgrain of Domaine Bernard Moreau et Fils in the region of Burgundy is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Bourgogne-Passetoutgrain of Domaine Bernard Moreau et Fils in the region of Burgundy often reveals types of flavors of cherry, pepper or spices and sometimes also flavors of red fruit.
Food and wine pairings with Bourgogne-Passetoutgrain
Pairings that work perfectly with Bourgogne-Passetoutgrain
Original food and wine pairings with Bourgogne-Passetoutgrain
The Bourgogne-Passetoutgrain of Domaine Bernard Moreau et Fils matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of baked lasagna, roast veal orloff or roast duck breast stuffed with foie gras confit.
Details and technical informations about Domaine Bernard Moreau et Fils's Bourgogne-Passetoutgrain.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Bourgogne-Passetoutgrain from Domaine Bernard Moreau et Fils are 2017
Informations about the Domaine Bernard Moreau et Fils
The Domaine Bernard Moreau et Fils is one of of the world's great estates. It offers 29 wines for sale in the of Bourgogne Passe-tout-grains to come and discover on site or to buy online.
The wine region of Bourgogne Passe-tout-grains
The Bourgogne Passe-tout-grains rouge is a Dry red wine. It falls into the category of still wine. It is produced in the Vineyards of Burgundy, in the east of France and more precisely in the wine regions of Chablis, Côte de nuits, Côte de Beaune, Côte Chalonnaise and Mâcon. Administratively, it can be produced in the departments of Côte-d'Or, Yonne, Saône-et-Loire and Rhône.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Collar
The upper, cylindrical part of the bottle. Sales of wine bottles are generally expressed in number of bottles.














