Domaine BalliccioniTradition Faugères Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Tradition Faugères Rosé from the Domaine Balliccioni
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tradition Faugères Rosé of Domaine Balliccioni in the region of Languedoc-Roussillon is a with a nice freshness.
Food and wine pairings with Tradition Faugères Rosé
Pairings that work perfectly with Tradition Faugères Rosé
Original food and wine pairings with Tradition Faugères Rosé
The Tradition Faugères Rosé of Domaine Balliccioni matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta cake, quiche lorraine or bacon-gruyere-tomato cake.
Details and technical informations about Domaine Balliccioni's Tradition Faugères Rosé.
Discover the grape variety: Noiret
A complex interspecific cross between NY65.0467.08 (NY33277 x chancellor) obtained in 1973 by Bruce Reisch and Thomas Henick Kling of Cornell University at the Geneva/New York Experimental Viticultural Station (United States). It can be found in Canada, Poland, ... in France it is unknown.
Informations about the Domaine Balliccioni
The Domaine Balliccioni is one of of the world's greatest estates. It offers 12 wines for sale in the of Faugères to come and discover on site or to buy online.
The wine region of Faugères
Faugeres is an appellation in the Languedoc-Roussillon region of southern France. Although it also covers white and rosé wines, the appellation is best known for its Rich, ripe red wines made from the classic Rhone varieties of Syrah, Grenache and Mourvèdre, as well as the more MediterraneanCinsaut and Lladoner Pelut. The appellation covers the southern slopes of a series of hills only a few kilometres from the Mediterranean coast. The town of Faugeres forms the centre of the area, which extends 10 km from east to west.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Grape
Fruit of the vine in the form of bunches of grapes, also called berries, attached to the stalk. The grapes used to make wine are known as grape varieties, a generic word that designates many types of vine plant with their own characteristics.
