Domaine Aux Moines - Tessa Laroche Le Berceau des Fées

Domaine Aux MoinesTessa Laroche Le Berceau des Fées

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Tessa Laroche Le Berceau des Fées of Domaine Aux Moines is a white wine from the region of Savennières of Loire Valley.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).

Taste structure of the Tessa Laroche Le Berceau des Fées from the Domaine Aux Moines

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Tessa Laroche Le Berceau des Fées of Domaine Aux Moines in the region of Loire Valley is a with a nice freshness.

Wine flavors and olphactive analysis

Wine with earth taste

honey, stone

Wine with oak taste

oak

On the nose the Tessa Laroche Le Berceau des Fées of Domaine Aux Moines in the region of Loire Valley often reveals types of flavors of oaky, citrus or apples and sometimes also flavors of green apple, minerality or apricot.

Details and technical informations about Domaine Aux Moines's Tessa Laroche Le Berceau des Fées.

Grape varieties
Natural
Yes
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Chenin blanc

It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.

Last vintages of this wine

Tessa Laroche Le Berceau des Fées - 2018
In the top 100 of of Savennières wines
Average rating: 411110
Tessa Laroche Le Berceau des Fées - 2017
In the top 100 of of Savennières wines
Average rating: 4.211110
Tessa Laroche Le Berceau des Fées - 2016
In the top 100 of of Savennières wines
Average rating: 3.911110
Tessa Laroche Le Berceau des Fées - 2015
In the top 100 of of Savennières wines
Average rating: 411110
Tessa Laroche Le Berceau des Fées - 2014
In the top 100 of of Savennières wines
Average rating: 3.81110.50

The best vintages of Tessa Laroche Le Berceau des Fées from Domaine Aux Moines are 2017, 2018, 2015, 2016 and 2014.

Informations about the Domaine Aux Moines

The winery offers 7 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Savennières in the region of Loire Valley

The Domaine Aux Moines is one of of the world's greatest estates. It offers 6 wines for sale in the of Savennières to come and discover on site or to buy online.

Top wine Loire Valley
In the top 5500 of of France wines
In the top 250 of of Savennières wines
In the top 4000 of white wines
In the top 25000 wines of the world

The wine region of Savennières

The wine region of Savennières is located in the region of Centre Loire of Loire Valley of France. Wineries and vineyards like the Domaine Eric Morgat Vigneron or the Domaine Eric Morgat Vigneron produce mainly wines white, red and sweet. The most planted grape varieties in the region of Savennières are Chenin blanc, Cabernet franc and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Savennières often reveals types of flavors of pineapple, bruised apple or lemon pith and sometimes also flavors of dried fruit, banana or jasmine.


The wine region of Loire Valley

The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.

The word of the wine: Nose

In tasting, this is the second phase, which consists of identifying the wine's aromas and possibly its defects.

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