
Domaine A. Ruff & Fils - Daniel RuffMuscat d' Alsace
This wine generally goes well with spicy food and sweet desserts.

Food and wine pairings with Muscat d' Alsace
Pairings that work perfectly with Muscat d' Alsace
Original food and wine pairings with Muscat d' Alsace
The Muscat d' Alsace of Domaine A. Ruff & Fils - Daniel Ruff matches generally quite well with dishes of spicy food or sweet desserts such as recipes of lamb tagine with prunes and almonds or simple pancake batter.
Details and technical informations about Domaine A. Ruff & Fils - Daniel Ruff's Muscat d' Alsace.
Discover the grape variety: Vignoles
Aromatic, tangy whites with a taut palate and lively acidity, showing intense aromas of pineapple, apricot, peach, passion fruit, white flowers and honey. Exceptional aptitude for late-harvest and botrytised sweet wines. Star of the great sweet wines of Finger Lakes (New York), Missouri, Virginia and Ontario, defining the identity of North American continental whites. French hybrid created in the early 20th century by J.-F. Ravat (Ravat 51).
Informations about the Domaine A. Ruff & Fils - Daniel Ruff
The Domaine A. Ruff & Fils - Daniel Ruff is one of of the world's great estates. It offers 28 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Salmanazar
Bottle with a capacity of 9 litres.













