
Domaine A. Ruff & Fils - Daniel RuffKlevener de Heiligenstein Schwendehiesel
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Wine flavors and olphactive analysis
On the nose the Klevener de Heiligenstein Schwendehiesel of Domaine A. Ruff & Fils - Daniel Ruff in the region of Alsace often reveals types of flavors of tree fruit.
Food and wine pairings with Klevener de Heiligenstein Schwendehiesel
Pairings that work perfectly with Klevener de Heiligenstein Schwendehiesel
Original food and wine pairings with Klevener de Heiligenstein Schwendehiesel
The Klevener de Heiligenstein Schwendehiesel of Domaine A. Ruff & Fils - Daniel Ruff matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of pasta salad with surimi, shrimp in coconut milk curry or quiche without pastry.
Details and technical informations about Domaine A. Ruff & Fils - Daniel Ruff's Klevener de Heiligenstein Schwendehiesel.
Discover the grape variety: Chinuri
Native to Georgia, it has been known for a long time, especially in the Kartli(e) region in the central part of the country, where it is still grown. It has long been appreciated as a table grape. Chinuri can also be found in Germany, Azerbaijan, Russia, Bulgaria, Slovenia, Romania, sometimes in China, and in France, where it is virtually unknown.
Last vintages of this wine
The best vintages of Klevener de Heiligenstein Schwendehiesel from Domaine A. Ruff & Fils - Daniel Ruff are 2016, 2012, 2017, 2013
Informations about the Domaine A. Ruff & Fils - Daniel Ruff
The Domaine A. Ruff & Fils - Daniel Ruff is one of of the world's greatest estates. It offers 28 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Away from the eye
See len de l'el.











