Winery 90+ CellarsLot 126 Sancerre
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
The Lot 126 Sancerre of the Winery 90+ Cellars is in the top 5 of wines of Sancerre.
Taste structure of the Lot 126 Sancerre from the Winery 90+ Cellars
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lot 126 Sancerre of Winery 90+ Cellars in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Lot 126 Sancerre of Winery 90+ Cellars in the region of Loire Valley often reveals types of flavors of grapefruit, citrus or peach and sometimes also flavors of butter, lime or minerality.
Food and wine pairings with Lot 126 Sancerre
Pairings that work perfectly with Lot 126 Sancerre
Original food and wine pairings with Lot 126 Sancerre
The Lot 126 Sancerre of Winery 90+ Cellars matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of tomatoes stuffed with sausage meat, scallops in coral sauce or pasta with chicken and curry.
Details and technical informations about Winery 90+ Cellars's Lot 126 Sancerre.
Discover the grape variety: Graisse
Graisse blanc is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It should be noted that this grape variety can also be used for the elaboration of eaux de vie. The Graisse blanc can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Lot 126 Sancerre from Winery 90+ Cellars are 2019, 2018, 2017, 2016 and 2015.
Informations about the Winery 90+ Cellars
The Winery 90+ Cellars is one of of the world's greatest estates. It offers 193 wines for sale in the of Sancerre to come and discover on site or to buy online.
The wine region of Sancerre
The wine region of Sancerre is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Edmond Vatan or the Domaine Jean-Paul Balland produce mainly wines white, red and pink. The most planted grape varieties in the region of Sancerre are Pinot noir, Chenin blanc and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Sancerre often reveals types of flavors of pineapple, wood smoke or jasmine and sometimes also flavors of fennel, pink grapefruit or green bell pepper.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Ploussard
See poulsard.
