
Winery Cantina di DolianovaKerzo Isola dei Nuraghi Rosato
This wine generally goes well with pork, vegetarian or poultry.

Food and wine pairings with Kerzo Isola dei Nuraghi Rosato
Pairings that work perfectly with Kerzo Isola dei Nuraghi Rosato
Original food and wine pairings with Kerzo Isola dei Nuraghi Rosato
The Kerzo Isola dei Nuraghi Rosato of Winery Cantina di Dolianova matches generally quite well with dishes of beef, lamb or veal such as recipes of fillet of beef in a foie gras and truffle crust, baekenofe (alsatian meat stew) or chicken and sausage stew with carrots.
Details and technical informations about Winery Cantina di Dolianova's Kerzo Isola dei Nuraghi Rosato.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Last vintages of this wine
The best vintages of Kerzo Isola dei Nuraghi Rosato from Winery Cantina di Dolianova are 0
Informations about the Winery Cantina di Dolianova
The Winery Cantina di Dolianova is one of of the world's great estates. It offers 67 wines for sale in the of Isola dei Nuraghi to come and discover on site or to buy online.
The wine region of Isola dei Nuraghi
Main Sardinian IGT named after ancient nuraghic towers, contemporary expression of the island. Signature Cannonau (Grenache) in solar red with notes of ripe cherry, garrigue, myrtle, sweet spices and a balsamic touch, round tannins and warm palate. Native Carignano brings roundness and elegance, dense Bovale, rare Cagnulari. Pioneer: Argiolas family (cult Turriga).
The wine region of Sardinia
Italian Mediterranean wine island with 250+ varieties, strong native identity. Signature Cannonau (Grenache) in red: warm and deep with signature ripe cherry, garrigue, myrtle, spice and a balsamic touch, round tannins and a sun-drenched palate. Vermentino di Gallura DOCG star white (80% of Italian Vermentino): fresh and saline (citrus, pear, almond, sea iodine). Also dense Carignan, supple Monica, lively Nuragus, rare oxidative Vernaccia di Oristano.
The word of the wine: Aragnan
A very rare white grape variety that can be found in the blends of the Palette appellation (Provence).














