Winery Dittiére SylvainLa Porte Saint Jean 'Les Pouches'
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
Taste structure of the La Porte Saint Jean 'Les Pouches' from the Winery Dittiére Sylvain
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Porte Saint Jean 'Les Pouches' of Winery Dittiére Sylvain in the region of Loire Valley is a with a nice freshness.
Food and wine pairings with La Porte Saint Jean 'Les Pouches'
Pairings that work perfectly with La Porte Saint Jean 'Les Pouches'
Original food and wine pairings with La Porte Saint Jean 'Les Pouches'
The La Porte Saint Jean 'Les Pouches' of Winery Dittiére Sylvain matches generally quite well with dishes of rich fish (salmon, tuna etc), vegetarian or poultry such as recipes of tuna nuggets, leek, goat cheese and bacon quiche or chicken on a bed of summer vegetables.
Details and technical informations about Winery Dittiére Sylvain's La Porte Saint Jean 'Les Pouches'.
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Informations about the Winery Dittiére Sylvain
The Winery Dittiére Sylvain is one of of the world's greatest estates. It offers 10 wines for sale in the of Saumur to come and discover on site or to buy online.
The wine region of Saumur
Loire tuffeau mosaic: Chenin reigns in whites — dry to off-dry with notes of citrus, apple, pear, candied white fruits, white flowers and a chalky mineral touch, taut acidity and a saline finish. Cabernet Franc (Breton) the signature red, airy (violet, raspberry, plum, peppery touch, fine tannins) and a fruity rosé. Renowned traditional-method Saumur Brut. Anjou-Saumur AOC on limestone tuffeau, troglodyte cellars.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Cellar
A place for storing and ageing wines in bottles. This term designates both the cellar of a private individual and that of a restaurant. It is also a store dedicated to the retail sale of wine.
