Winery Dionisio - Red

Winery DionisioRed

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Red of Winery Dionisio is a red wine from the region of Texas.
This wine generally goes well with

Details and technical informations about Winery Dionisio's Red.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Allegro

Interspecific cross between chancellor and rondo obtained in 1983 and in Germany by Ernst Rühl.

Last vintages of this wine

Red - 2014
In the top 100 of of Texas wines
Average rating: 4.211110
Red - 2013
In the top 100 of of Texas wines
Average rating: 4.211110
Red - 2012
In the top 100 of of Texas wines
Average rating: 4.111110
Red - 0
In the top 100 of of Texas wines
Average rating: 4.211110

The best vintages of Red from Winery Dionisio are 2014, 2013, 0, 2012

Informations about the Winery Dionisio

The winery offers 6 different wines.
Its wines get an average rating of 4.1.
It is in the top 3 of the best estates in the region
It is located in Texas

The Winery Dionisio is one of of the world's greatest estates. It offers 5 wines for sale in the of Texas to come and discover on site or to buy online.

Top wine Texas
In the top 20000 of of United States wines
In the top 150 of of Texas wines
In the top 65000 of red wines
In the top 150000 wines of the world

The wine region of Texas

Texas is the largest state in the United States of America and one of the most productive viticultural states. Covering 696,000 km² (268,000 square miles) between latitudes 25-36°N, this hot, Dry state is home to a range of mesoclimates suitable for viticulture in the deserts, mountains, lakes and plains of Texas. The main Grape varieties grown in Texas are Cabernet Sauvignon, Chardonnay, Chenin Blanc and (despite the hot conditions) Sauvignon Blanc. Generally speaking, Texas viticulture is divided into three main regions: NorthCentral, Southeast and Trans-Pecos.

The word of the wine: Water stress

Lack of water. Water stress blocks the vegetative cycle of the vine, which uses all available resources to maintain the integrity of the plant, thus blocking the ripening process of the grapes.

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