
Winery DiamantakisPrinos Rosé
This wine generally goes well with beef, lamb or mature and hard cheese.

Food and wine pairings with Prinos Rosé
Pairings that work perfectly with Prinos Rosé
Original food and wine pairings with Prinos Rosé
The Prinos Rosé of Winery Diamantakis matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef bourguignon with tomato, harira algerian soup or fish and shrimp curry.
Details and technical informations about Winery Diamantakis's Prinos Rosé.
Discover the grape variety: Muscat bleu
Aromatic and fruity reds with a deep ruby colour, soft tannins and a light palate with preserved acidity, featuring signature muscat aromas (rose, fresh grape), red fruits and flowers. Early ripening and disease resistant. Grown mainly in Switzerland, Germany and the United Kingdom in northern and amateur vineyards, producing original muscat-style red wines. Swiss black hybrid variety obtained in 1932 by complex crossing.
Last vintages of this wine
The best vintages of Prinos Rosé from Winery Diamantakis are 2016, 2017
Informations about the Winery Diamantakis
The Winery Diamantakis is one of of the world's greatest estates. It offers 10 wines for sale in the of Crete to come and discover on site or to buy online.
The wine region of Crete
Largest Greek island and 2nd national wine region, millennia-old Minoan heritage. Signature native Vidiano in whites, rediscovered jewel: ample, expressive with signature apricot, yellow peach, white flowers, honey, tropical fruit and a mineral touch, round and long palate. Also fresh lemony Vilana, rare Plyto and Thrapsathiri. Liatiko reds (most planted) supple with cherry, dried herbs and spice; fruity Kotsifali, tannic Mandilari.
The word of the wine: Vitis vinifera
The main species of vine cultivated in Europe and throughout the world, the origin of most of the great grape varieties.














