Winery Azienda Agricola di MeoAlessandra Fiano di Avellino
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Alessandra Fiano di Avellino from the Winery Azienda Agricola di Meo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alessandra Fiano di Avellino of Winery Azienda Agricola di Meo in the region of Campania is a powerful.
Wine flavors and olphactive analysis
On the nose the Alessandra Fiano di Avellino of Winery Azienda Agricola di Meo in the region of Campania often reveals types of flavors of earth, microbio or oak and sometimes also flavors of citrus fruit.
Food and wine pairings with Alessandra Fiano di Avellino
Pairings that work perfectly with Alessandra Fiano di Avellino
Original food and wine pairings with Alessandra Fiano di Avellino
The Alessandra Fiano di Avellino of Winery Azienda Agricola di Meo matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of mussels with camembert cheese, quiche with leeks and fresh salmon from flo or rice and cheese ball.
Details and technical informations about Winery Azienda Agricola di Meo's Alessandra Fiano di Avellino.
Discover the grape variety: Teinturier
Intensely coloured teinturier reds with a near-black deep red colour, signature red pulp, firm tannins and dense palate, with simple aromas of black fruit (blackberry, blackcurrant), spices and balsamic notes. Historically used in blends to intensify colour. Now marginal, it survives in varietal collections. Generic name for indigenous French varieties with red pulp (Teinturier du Cher, Teinturier Henri Bouschet).
Last vintages of this wine
The best vintages of Alessandra Fiano di Avellino from Winery Azienda Agricola di Meo are 2018, 2012, 0
Informations about the Winery Azienda Agricola di Meo
The Winery Azienda Agricola di Meo is one of of the world's greatest estates. It offers 18 wines for sale in the of Fiano de Avellino to come and discover on site or to buy online.
The wine region of Fiano de Avellino
Campania DOCG across 25 hilly Irpinia communes, 50 km east of Naples. Fiano signature white king (locally cultivated for 2,000 years): ample and complex with signature notes of honey, toasted hazelnut, pear, apricot, white flowers, Mediterranean herbs and smoky mineral hint, round and long palate — capable of rare ageing for a southern white. Continental upland climate (300-500 m), volcanic and clay-limestone soils. Gastronomic wine on fish and cheeses.
The wine region of Campania
Cradle of southern Italy's great wines on volcanic soils. Majestic Aglianico in red: structured, deep and tannic with notes of black cherry, candied plum, leather and spices, sublimated in age-worthy Taurasi DOCG, the "Barolo of the south". Identity whites of Irpinia: opulent Fiano di Avellino (honey, hazelnut), mineral iodine Greco di Tufo, aromatic Falanghina (peach, flowers). Also supple Piedirosso.
The word of the wine: Extra raw
Champagne dosed between 0 and 6 grams of sugar (see dosage liqueur).
